Most everyone i know enjoys carrots cooked in honey. A wonderful side dish! This is pretty much the same, only you shave the carrot in strips with a vegetable peeler. (Or be fancy and use a mandolin)
Serve warm.
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There are probably loads of different ways to use strips of carrot. Two come to mind:
Use as "noodles". Cook them in milk instead of honey (gets rid of the bitter carrotty flavor), drain. Pour a tomato or cream based sauce over. Yum! Vegan/vegetarian.
Alternately, you could spray oil on (sprinkle a little salt) and roast them in the oven to make carrot "chips" or "fries".
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