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Thursday, March 13, 2014

Deconstructed Sandwich Lunch




  • Day-old German whole wheat baguette, toasted with olive oil, salt and pepper.
  • Mushrooms cooked in butter with salt and pepper.
  • Greek olives, pitted and quartered.
  • Fresh tomato, diced.
  • A bit of fresh Parsley.

Spoon veggies onto bread and eat. A bit of swiss or mild cheese might be nice, too.

I have this idea that this is the rustic way people used to eat in the olden days. Now its Fancy, isnt that ironic? <3

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